Grand Palace Sea Food Restaurant

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Appetizers > Soups > BBQ Specialties > Something Typical > Clay Pot King > Chef's Stir-Fires

House Specialties > Seasonal Vegetables > Noodles Fried Rice & Vermicelli > To Go > Dim Sum

Black Peppered Steak Cubes $10
Pork Chops With Lemon Grass $9
Flounder Fillets&Golder Chives $11
Sauteed Scallops&Jellyfish in X.O. Chili Sauce $12
Clams With Black Bean Sauce $10
pan-Fried Whole Flounder $15
Spicy SaltSea Bass $15
Preserved Vegetable&Beef In Crispy Nest $10
Small Milkfish Omelet$9
Dual Egg Steamed Over Soft Tofu $9
Steamed Garlic Egg Plants W/Dried Shrimp $9
Steamed Frogs W/Ham&Wood Ears $14
Stir- Fried Lotus W/Preserved Pork $9
Stir-Fried Fish CakesW/String Beans $9
Stir-Fried Oysters W/Ginger& Scallions $15
Stir-Fried Sea Bass W/X.O. Chili Sauce $15
Stir-Fried Sweet& Sour Spare Ribs $11
Stir-Fried Duck Tongues W/X.O. Chili Sauce $13
Sreamed Egg Custard With Clams $10

Chef's Recommendation: Eoki Mushroom Wrapped w/Thinly Sliced Beef $13